My favorite experience was our noodle-pulling lesson at MGM. Left: Chef Stone teaching Rach the tricks. Right: showing us how it’s done.
It’s not as easy as it looks, but it sure is fun!
Thank you so much to Macao USA for the wonderful experience, and for Shannon and Ken for being amazing guides.
  1. La Bijoux Bella | by mia says: April 26, 20172:45 pm

    Such beautiful images captured … so amazing and delightful to look at. 🙂
    Merci for sharing.

    🌸LA BIJOUX BELLA 🌸| By Mia |A Creative Lifestyle Blog

    • Keiko Lynn says: May 1, 20174:06 pm

      Thanks so much!

  2. Natali says: April 26, 20173:18 pm

    Oh wow! Everything looks absolutely incredible! Great photo diary!

    • Keiko Lynn says: May 1, 20174:05 pm

      Thank you!

  3. Helen says: April 26, 20176:33 pm

    I loved seeing these photos from your trip to Macao, Keiko! The food looks delicious and the cotton candy duck looks awesome! I can also see the Portuguese influence in many of these sites.


    • Keiko Lynn says: May 1, 20174:05 pm

      Thanks, Helen!

  4. Fatou Diaw says: April 27, 20178:56 am

    Macao is so stunning!

    • Keiko Lynn says: May 1, 20174:05 pm

      It was a really amazing place!

  5. What Mum Loves says: April 27, 20174:08 pm

    Wow, beautiful place! I love the way you captured it x

    • Keiko Lynn says: May 1, 20174:05 pm

      Thank you!

  6. sara nena says: April 29, 201711:58 am

    wooooow, super nice postcards!!!